CURED MEAT & BACON

We have a variety of cured meats from a sweet and nutty Spanish Jamon Iberico to a delectible German Black Forest Schinkenspeck. If you're looking to prepare a relaxing Sunday Brunch our selection of bacon, cut to the thickness that you want, will defintiely be a crowd pleaser.

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We are always rotating our products
contact us for aVAILABILITY

CRUDO DI MONTAGNA (PROSCIUTTO)
PROSCIUTTO DI PARMA
SERRANO
JAMON IBERICO
SCHINKENSPECK
BLACK FOREST SCHINKENSPECK
LACHSSCHINKEN
TYROELAN SPECK

BACON
EUROPEAN BACON (DOUBLE SMOKED)
JALEPENO HONEY BACON
MAPLE BACON
GAMMON BACON
BACK BACON
PANCETTA

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CURED MEAT & BACON

We are always rotating our products contact us for aVAILABILITY

CRUDO DI MONTAGNA (PROSCIUTTO) PROSCIUTTO DI PARMA SERRANO JAMON IBERICO SCHINKENSPECK BLACK FOREST SCHINKENSPECK LACHSSCHINKEN TYROELAN SPECK

BACON EUROPEAN BACON (DOUBLE SMOKED) JALEPENO HONEY BACON MAPLE BACON GAMMON BACON BACK BACON PANCETTA

Get a Quote

We are always rotating our products
contact us for aVAILABILITY

CRUDO DI MONTAGNA (PROSCIUTTO)
PROSCIUTTO DI PARMA
SERRANO
JAMON IBERICO
SCHINKENSPECK
BLACK FOREST SCHINKENSPECK
LACHSSCHINKEN
TYROELAN SPECK

BACON
EUROPEAN BACON (DOUBLE SMOKED)
JALEPENO HONEY BACON
MAPLE BACON
GAMMON BACON
BACK BACON
PANCETTA